EVENTS AT THE ARK COLLECTION


Funga Farm Tour
Apr
27

Funga Farm Tour

Venture into the world of Funga Farm and see firsthand how we grow our mighty mushrooms locally from spore to finished product at our urban farm in Brøndby. Learn all about the magic of fungi directly from your host and prepare to have your mind blown!Practicalities- The tour should last approximately 1 hour.- The tour does not include pick up or drop off. - Adress is Priorparken 530- Please note the tour is given in English.- Available to purchase (cash or mobile pay) at site: merch, fresh mushrooms, dried mushrooms, kits, tinctures

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A Bar Night at Ark
Apr
18

A Bar Night at Ark

A 'Bar Night at Ark' will showcase local spirit - Phantom Spirits’ rum range mixed with ingredients foraged by us in bespoke cocktails crafted by our very own talented Beverage Director, Toby Efteland.

4 cocktails & 3 snacks developed by our chefs, for only 699kr per person.

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Bakery Pop up at Beyla!
Mar
24

Bakery Pop up at Beyla!

Bakery Pop Up at Beyla in Carlsberg Byen! The 24th of March, freshly baked pastries will be available for both dine-in and takeaway. Walk-ins only, the event runs from 9 to 11 a.m. or until sold out.

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A Night on Shrooms
Feb
1

A Night on Shrooms

A 'Night on Shrooms' at Ark, is an exclusive event where our menu will showcase what is possible with the unparallel mushroom varieties from our co-owned mushroom farm Funga Farm.

Price:1199kr per person.

Optional: Drink pairing for additional charge.

We can’t wait to share this one with you,

Book via the booking button.

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New Years Eve At Ark
Dec
31
to Jan 1

New Years Eve At Ark

Secure your spot for a New Year's Eve experience that combines indulgence with a green vision for the year ahead. Reserve your celebration now and join us in making a positive impact as we ring in 2024.

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GREEK NIGHT AT BISTRO LUPA
Dec
7

GREEK NIGHT AT BISTRO LUPA

For one night only,  the 7th of December, our sister Bistro Lupa will host a spectacular Greek Night where the menu undergoes a tantalizing transformation - showcasing the sensational flavors of plant-based Greek cuisine.
Limited seats available - book here.

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